Job Detail

Your Recipe for Success
> Lead daily kitchen operations, ensuring exceptional quality, consistency, and presentation
> Create exciting menus and signature dishes inspired by Thai, Asian, and European cuisines
> Coach, mentor, and inspire a high-performing culinary team
> Maintain the highest standards of food safety, hygiene, and kitchen operations
> Balance creativity with smart cost control, inventory management, and waste reduction
> Partner with hotel teams to deliver memorable guest experiences across every dining outlet

What You'll Bring
> Strong experience in a hotel or upscale restaurant kitchen
> Expertise in Thai, Asian, and European cuisine
> A creative mindset and passion for culinary innovation
> Leadership skills that bring out the best in people
> Knowledge of food safety, cost control, and kitchen operations
> Energy, attention to detail, and a drive for excellence