Job Detail

*Responsible for
-Kitchen and Catering Services
-Transportation Services
-Security Services
-Procurement
-Staff Logistics (Flights and Housing Arrangements)
-Infirmary Services
-General Campus Services
-Operational Support

*Education
-Bachelor’s degree in Business Administration, Hospitality Management, Operations Management, Logistics, or a related field.
-Master’s degree or professional certification in management or operations is an advantage.

*Experience
-Minimum 3 years of experience in service management, operations management, logistics coordination, or administrative management.
-Experience in international schools, hospitality, service organizations, or international companies will be an advantage.

*Skills & Competencies
-Strong organizational and operational management skills.
-Excellent coordination and problem-solving abilities.
-Ability to manage multiple service areas simultaneously.
-Strong communication and interpersonal skills.
-Good command of English and Thai (spoken and written).
-Ability to work effectively with internal teams, external vendors, and government authorities.
-Good knowledge of administrative procedures, procurement processes, and service operations.