รายละเอียด

What You’ll Do
• Oversee the preparation and serving of various beverages, including coffee and tea.
• Greet customers, recommend menu items, take orders, and serve food and drinks efficiently. Ensure customer satisfaction.
• Clearing and setting tables: Collect used dishes, clear tables after customers have finished their meals, and set new tables cleanly and ready for use.
• Cleanliness: Maintain cleanliness in the dining area, including the reception area and dining tables.
• Basic cashier duties: Prepare bills, verify items, and process customer payments.


Who You Are
• Service-minded: Cheerful and friendly, always smiling.
• Patient and agile: Able to work well under pressure, and stand and walk for extended periods.
• Good communication skills: Fluent in Thai (and other foreign languages ​​if available).
• Teamwork: Collaborate with kitchen staff and colleagues.