รายละเอียด

- Minimum of 5 years of engineering experience, preferably in the hospitality industry, with at least 2 years in a supervisory or assistant management role.
- Strong knowledge of building systems, including electrical, mechanical, plumbing, HVAC, fire & life safety systems, and preventive maintenance.
- Experience in managing engineering projects, maintenance schedules, and contractor supervision.
- Familiar with hotel engineering operations, energy conservation programs, and sustainability initiatives.
- Good understanding of occupational health and safety regulations and local compliance requirements.
- Strong leadership, problem-solving, and decision-making skills with the ability to motivate and develop team members.
- Excellent communication and interpersonal skills with the ability to work effectively across departments.
- Proficient in Microsoft Office applications and maintenance management systems (CMMS or similar software).